I love caprese! The basil, mozzarella, and tomatoes are always a perfect marriage of flavors for me. This pasta is perfect if you're looking for quick and fresh meal, especially when you're short on time!
- Pasta of your choice
- 1 Pint of Cherry Tomatoes, Halved
- 8-12oz Mozzarella
- 2 tbsp Olive Oil
- 2 tbsp Balsamic Vinegar
- Salt and Pepper, to taste
- Chicken (Optional)
- Place your sliced tomatoes, mozzarella, and torn basil into a mixing bowl. Add olive oil, vinegar, chicken, and salt and pepper and mix well. Let this mixture marinate while your pasta cooks.
- Cook your pasta al dente, or as desired. Once your pasta is ready, pour in your caprese mixture and toss all of the ingredients together!