Monday, June 11, 2012

Raspberry Brie Bites

I had these at a party last year and fell in love with them! They are easy, quick, and addicting..."once you pop, you just can't stop!"

Raspberry Brie Bites (30 Filo Bits)
Time: 10min Prep/ 10min Bake

- Filo Cup Shells (Found in freezer aisle, bought 2 packs of 15)
- Large Wedge of Brie, Rind removed and cut into small squares
- Raspberry Preserves
- Walnuts/Cranberries (Optional)
  1. Preheat the oven to 350 degrees.
  2. Spoon in a little bit of raspberry preserve into the shell, top with brie and optional toppings.
  3. Bake in oven for about 8-10min, once the brie has melted, remove from oven and enjoy!

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